

- 1 Cup chopped or diced fryer-roast dark meat turkey
- 1 cup shredded raw lettuce
- 1 tbsp mayonnaise
- 1 serving salt-free seasoning blend
- 1 dash dalt
- 1 dash pepper
- 1 tsp lemon juice
- Put seasonings, lemon juice, turkey, and mayo in a bowl. Mix well. Serve on top of lettuce.
- Calories - 276
- Carbs - 4g
- Fat - 9g
- Protein - 42g
- Fiber - 1g
- Net carbs - 3g
- Sodium - 367mg
- Cholesterol - 162mg
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